Predicting Take-All Severity in Second-Year Wheat Using Soil DNA Concentrations of Gaeumannomyces graminis var. tritici Determined with qPCR.
Saved in:
| Title: | Predicting Take-All Severity in Second-Year Wheat Using Soil DNA Concentrations of Gaeumannomyces graminis var. tritici Determined with qPCR. |
|---|---|
| Authors: | Bithell, Sean L.1, McKay, Alan2, Butler, Ruth C.3, Ophel-Keller, Herdina4, Ophel-Keller, Kathy4, Hartley, Diana5, Cromey, Matthew G.3 matthew.cromey@plantandfood.co.nz |
| Source: | Plant Disease. Mar2012, Vol. 96 Issue 3, p443-451. 9p. |
| Database: | Environment Complete |
| ISSN: | 01912917 |
|---|---|
| DOI: | 10.1094/PDIS-05-11-0445 |