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Pilot-scale process to produce bio-pigment from Monascus purpureus using broken rice as substrate for solid-state fermentation.

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Title: Pilot-scale process to produce bio-pigment from Monascus purpureus using broken rice as substrate for solid-state fermentation.
Authors: Chaudhary, Vishu1,2 (AUTHOR), Katyal, Priya1 (AUTHOR) drpkatyal2004@gmail.com, Puniya, Anil Kumar3 (AUTHOR), Panwar, Harsh4 (AUTHOR), Arora, Maninder5 (AUTHOR), Kaur, Jaspreet1 (AUTHOR), Rokana, Namita4 (AUTHOR), Wakchaure, Nitin6 (AUTHOR), Raposo, António7 (AUTHOR) antonio.raposo@ulusofona.pt, Raheem, Dele8 (AUTHOR), Poonia, Anuj Kumar2 (AUTHOR)
Source: European Food Research & Technology. Jul2023, Vol. 249 Issue 7, p1845-1855. 11p.
Database: Hospitality & Tourism Complete
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ISSN:14382377
DOI:10.1007/s00217-023-04259-0