Nanomaterials in food processing, packaging preservation and their effects on health & environment.

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Bibliographic Details
Title: Nanomaterials in food processing, packaging preservation and their effects on health & environment.
Authors: Panigrahy, Madhusmita1 (AUTHOR) madhusmitapanigrahy@soa.ac.in, Rout, Gyana Ranjan1 (AUTHOR)
Source: European Food Research & Technology. May2025, Vol. 251 Issue 5, p861-875. 15p.
Database: Hospitality & Tourism Complete
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ISSN:14382377
DOI:10.1007/s00217-025-04676-3