Can Essential Oils Be an Alternative for Reducing Nitrites in Different Types of Cured Meats?
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| Title: | Can Essential Oils Be an Alternative for Reducing Nitrites in Different Types of Cured Meats? |
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| Authors: | Corrêa Cardoso, Amanda Cristina1,2,3 (AUTHOR), Monteiro, Maria Lúcia Guerra1,2,3 (AUTHOR) marialuciaguerra@yahoo.com.br, Torres Neto, Luiz1,2,4 (AUTHOR) luiz-torres-neto@hotmail.com, Conte-Junior, Carlos Adam1,2,3,4 (AUTHOR) |
| Source: | Food Reviews International. 2026, Vol. 42 Issue 3, p1466-1505. 40p. |
| Database: | Hospitality & Tourism Complete |
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| ISSN: | 87559129 |
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| DOI: | 10.1080/87559129.2025.2518478 |
