Pesticide determination in tomatoes by solid–liquid extraction with purification at low temperature and gas chromatography
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| Title: | Pesticide determination in tomatoes by solid–liquid extraction with purification at low temperature and gas chromatography |
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| Authors: | Pinho, Gevany Paulino de1 gevanypp@yahoo.com.br, Neves, Antônio Augusto2, Queiroz, Maria Eliana Lopes Ribeiro de2, Silvério, Flaviano Oliveira3 |
| Source: | Food Chemistry. Jul2010, Vol. 121 Issue 1, p251-256. 6p. |
| Database: | Hospitality & Tourism Complete |
| FullText | Text: Availability: 0 |
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| Header | DbId: hjh DbLabel: Hospitality & Tourism Complete An: 47957699 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=hjh&AN=47957699 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.foodchem.2009.11.080 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 6 StartPage: 251 Titles: – TitleFull: Pesticide determination in tomatoes by solid–liquid extraction with purification at low temperature and gas chromatography Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Pinho, Gevany Paulino de – PersonEntity: Name: NameFull: Neves, Antônio Augusto – PersonEntity: Name: NameFull: Queiroz, Maria Eliana Lopes Ribeiro de – PersonEntity: Name: NameFull: Silvério, Flaviano Oliveira IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: Jul2010 Type: published Y: 2010 Identifiers: – Type: issn-print Value: 03088146 Numbering: – Type: volume Value: 121 – Type: issue Value: 1 Titles: – TitleFull: Food Chemistry Type: main |
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