View in EDS HTML Full Text PDF Full Text

Occupational Challenges Facing Chefs: The Case of Cyprus.

Saved in:

Bibliographic Details
Title:	Occupational Challenges Facing Chefs: The Case of Cyprus.
Authors:	Zopiatis, Anastasios¹ (AUTHOR) anastasios.zopiatis@cut.ac.cy, Kyprianou, George² (AUTHOR), Pavlou, Iphigenia¹ (AUTHOR)
Source:	Journal of Quality Assurance in Hospitality & Tourism. Apr-Jun2011, Vol. 12 Issue 2, p104-120. 17p. 1 Diagram, 2 Charts.
Database:	Hospitality & Tourism Complete
Full text is not displayed to guests. Login for full access.

Description
ISSN:	1528008X
DOI:	10.1080/1528008X.2011.541822