Characterization and inhibition of Rosmarinus officinalis L. polyphenoloxidase.

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Bibliographic Details
Title:	Characterization and inhibition of Rosmarinus officinalis L. polyphenoloxidase.
Authors:	Doğan, Serap¹ sdogan@balikesir.edu.tr, Diken, Mehmet¹, Turhan, Yasemin², Alan, Ümran¹, Doğan, Mehmet², Alkan, Mahir²
Source:	European Food Research & Technology. Aug2011, Vol. 233 Issue 2, p293-301. 9p.
Database:	Hospitality & Tourism Complete

Description
ISSN:	14382377
DOI:	10.1007/s00217-011-1504-y