The Foods of Love? Food Gifts, Courtship and Emotions in Long Eighteenth-Century England.

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Bibliographic Details
Title: The Foods of Love? Food Gifts, Courtship and Emotions in Long Eighteenth-Century England.
Authors: Holloway, Sally1, sally.holloway@brookes.ac.uk
Source: Transactions of the Royal Historical Society; Dec2024, Vol. 7 Issue 2, p111-134, 24p
Database: Humanities Source
Description
ISSN:00804401
DOI:10.1017/S0080440123000270