Bibliographic Details
| Title: |
Specialized knowledge and skills in eating and feeding for occupational therapy practice. |
| Authors: |
Clark GF, Avery-Smith W, Wolf LS, Anthony P, Holm SE, Hertfelder SD, Youngstrom MJ |
| Corporate Authors: |
Eating and Feeding Task Force, Commission on Practice |
| Source: |
The American journal of occupational therapy : official publication of the American Occupational Therapy Association [Am J Occup Ther] 2003 Nov-Dec; Vol. 57 (6), pp. 660-78. |
| Publication Type: |
Journal Article |
| Journal Info: |
Publisher: Published For The American Occupational Therapy Association By AJOT Pub. Co Country of Publication: United States NLM ID: 7705978 Publication Model: Print Cited Medium: Print ISSN: 0272-9490 (Print) Linking ISSN: 02729490 NLM ISO Abbreviation: Am J Occup Ther Subsets: MEDLINE |
| Database: |
MEDLINE Ultimate |
