Bibliographic Details
| Title: |
Isolation and identification of 2-methoxy-3,5-dimethylpyrazine, a potent musty compound from wine corks. |
| Authors: |
Simpson RF; The Australian Wine Research Institute, P.O. Box 197, Glen Osmond SA 5064, Australia., Capone DL, Sefton MA |
| Source: |
Journal of agricultural and food chemistry [J Agric Food Chem] 2004 Aug 25; Vol. 52 (17), pp. 5425-30. |
| Publication Type: |
Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: |
Publisher: American Chemical Society Country of Publication: United States NLM ID: 0374755 Publication Model: Print Cited Medium: Print ISSN: 0021-8561 (Print) Linking ISSN: 00218561 NLM ISO Abbreviation: J Agric Food Chem Subsets: MEDLINE |
| Database: |
MEDLINE Ultimate |
