Shelf life extension of whole Norway lobster Nephrops norvegicus using modified atmosphere packaging.

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Bibliographic Details
Title: Shelf life extension of whole Norway lobster Nephrops norvegicus using modified atmosphere packaging.
Authors: Gornik SG; Institute of Biodiversity, Animal Health and Comparative Medicine, College of Medical, Veterinary & Life Science, University of Glasgow, Glasgow, UK., Albalat A, Theethakaew C, Neil DM
Source: International journal of food microbiology [Int J Food Microbiol] 2013 Nov 01; Vol. 167 (3), pp. 369-77. Date of Electronic Publication: 2013 Oct 12.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
Journal Info: Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-3460 (Electronic) Linking ISSN: 01681605 NLM ISO Abbreviation: Int J Food Microbiol Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1879-3460
DOI:10.1016/j.ijfoodmicro.2013.10.002