Effect of cinnamon (Cinnamomum zeylanicum) essential oil supplementation on lamb growth performance and meat quality characteristics.
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| Title: | Effect of cinnamon (Cinnamomum zeylanicum) essential oil supplementation on lamb growth performance and meat quality characteristics. |
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| Authors: | Simitzis PE; 1Department of Animal Breeding and Husbandry, Faculty of Animal Science and Aquaculture,Agricultural University of Athens,75 Iera Odos,118 55 Athens,Greece., Bronis M; 1Department of Animal Breeding and Husbandry, Faculty of Animal Science and Aquaculture,Agricultural University of Athens,75 Iera Odos,118 55 Athens,Greece., Charismiadou MA; 1Department of Animal Breeding and Husbandry, Faculty of Animal Science and Aquaculture,Agricultural University of Athens,75 Iera Odos,118 55 Athens,Greece., Mountzouris KC; 2Department of Nutritional Physiology and Feeding, Faculty of Animal Science and Aquaculture,Agricultural University of Athens,75 Iera Odos,118 55 Athens,Greece., Deligeorgis SG; 1Department of Animal Breeding and Husbandry, Faculty of Animal Science and Aquaculture,Agricultural University of Athens,75 Iera Odos,118 55 Athens,Greece. |
| Source: | Animal : an international journal of animal bioscience [Animal] 2014 Sep; Vol. 8 (9), pp. 1554-60. Date of Electronic Publication: 2014 Jun 05. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Elsevier Country of Publication: England NLM ID: 101303270 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1751-732X (Electronic) Linking ISSN: 17517311 NLM ISO Abbreviation: Animal Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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