Production of Staphylococcus aureus enterotoxin a in raw milk at high temperatures.
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| Title: | Production of Staphylococcus aureus enterotoxin a in raw milk at high temperatures. |
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| Authors: | Sabike II; Laboratory of Veterinary Public Health, Faculty of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509, Japan; Department of Food Control, Faculty of Veterinary Medicine, Benha University, Moshtohor, Toukh 13736, Egypt., Fujikawa H; Laboratory of Veterinary Public Health, Faculty of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509, Japan. fujik@cc.tuat.ac.jp., Sakha MZ; Laboratory of Veterinary Public Health, Faculty of Agriculture, Tokyo University of Agriculture and Technology, Fuchu, Tokyo 183-8509, Japan., Edris AM; Department of Food Control, Faculty of Veterinary Medicine, Benha University, Moshtohor, Toukh 13736, Egypt. |
| Source: | Journal of food protection [J Food Prot] 2014 Sep; Vol. 77 (9), pp. 1612-6. |
| Publication Type: | Journal Article; Research Support, Non-U.S. Gov't |
| Journal Info: | Publisher: Elsevier Country of Publication: United States NLM ID: 7703944 Publication Model: Print Cited Medium: Internet ISSN: 1944-9097 (Electronic) Linking ISSN: 0362028X NLM ISO Abbreviation: J Food Prot Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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