| Authors: |
Kim SJ; Division of Microbiology, National Center for Toxicological Research/U.S. Food and Drug Administration, Jefferson, Arkansas, USA., Kweon O; Division of Microbiology, National Center for Toxicological Research/U.S. Food and Drug Administration, Jefferson, Arkansas, USA., Sutherland JB; Division of Microbiology, National Center for Toxicological Research/U.S. Food and Drug Administration, Jefferson, Arkansas, USA., Kim HL; Division of Microbiology, National Center for Toxicological Research/U.S. Food and Drug Administration, Jefferson, Arkansas, USA., Jones RC; MS Bioworks, LLC, Ann Arbor, Michigan, USA., Burback BL; Life Sciences Research, Battelle Memorial Institute, Columbus, Ohio, USA., Graves SW; Life Sciences Research, Battelle Memorial Institute, Columbus, Ohio, USA., Psurny E; Life Sciences Research, Battelle Memorial Institute, Columbus, Ohio, USA., Cerniglia CE; Division of Microbiology, National Center for Toxicological Research/U.S. Food and Drug Administration, Jefferson, Arkansas, USA carl.cerniglia@fda.hhs.gov. |