Consumption of canned citrus fruit meals increases human plasma β-cryptoxanthin concentration, whereas lycopene and β-carotene concentrations did not change in healthy adults.
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| Title: | Consumption of canned citrus fruit meals increases human plasma β-cryptoxanthin concentration, whereas lycopene and β-carotene concentrations did not change in healthy adults. |
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| Authors: | Zhu CH; University of California Davis, 1 Shields Ave, 430 W Health Sciences Dr, Davis, CA 95616. Electronic address: chzhu@ucdavis.edu., Gertz ER; Western Human Nutrition Research Center, USDA/ARS, 430 W Health Sciences Dr, Davis, CA 95616, USA. Electronic address: erik.gertz@ars.usda.gov., Cai Y; University of California Davis, 1 Shields Ave, 430 W Health Sciences Dr, Davis, CA 95616. Electronic address: ymcai@ucdavis.edu., Burri BJ; University of California Davis, 1 Shields Ave, 430 W Health Sciences Dr, Davis, CA 95616; Western Human Nutrition Research Center, USDA/ARS, 430 W Health Sciences Dr, Davis, CA 95616, USA. Electronic address: bjburri@ucdavis.edu. |
| Source: | Nutrition research (New York, N.Y.) [Nutr Res] 2016 Jul; Vol. 36 (7), pp. 679-88. Date of Electronic Publication: 2016 Mar 18. |
| Publication Type: | Journal Article; Randomized Controlled Trial |
| Journal Info: | Publisher: Elsevier Science Country of Publication: United States NLM ID: 8303331 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0739 (Electronic) Linking ISSN: 02715317 NLM ISO Abbreviation: Nutr Res Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
| FullText | Text: Availability: 0 |
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| Header | DbId: mdl DbLabel: MEDLINE Ultimate An: 27333959 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Consumption of canned citrus fruit meals increases human plasma β-cryptoxanthin concentration, whereas lycopene and β-carotene concentrations did not change in healthy adults. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AU" term="%22Zhu+CH%22">Zhu CH</searchLink>; University of California Davis, 1 Shields Ave, 430 W Health Sciences Dr, Davis, CA 95616. Electronic address: chzhu@ucdavis.edu.<br /><searchLink fieldCode="AU" term="%22Gertz+ER%22">Gertz ER</searchLink>; Western Human Nutrition Research Center, USDA/ARS, 430 W Health Sciences Dr, Davis, CA 95616, USA. Electronic address: erik.gertz@ars.usda.gov.<br /><searchLink fieldCode="AU" term="%22Cai+Y%22">Cai Y</searchLink>; University of California Davis, 1 Shields Ave, 430 W Health Sciences Dr, Davis, CA 95616. Electronic address: ymcai@ucdavis.edu.<br /><searchLink fieldCode="AU" term="%22Burri+BJ%22">Burri BJ</searchLink>; University of California Davis, 1 Shields Ave, 430 W Health Sciences Dr, Davis, CA 95616; Western Human Nutrition Research Center, USDA/ARS, 430 W Health Sciences Dr, Davis, CA 95616, USA. Electronic address: bjburri@ucdavis.edu. – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%228303331%22">Nutrition research (New York, N.Y.)</searchLink> [Nutr Res] 2016 Jul; Vol. 36 (7), pp. 679-88. <i>Date of Electronic Publication: </i>2016 Mar 18. – Name: TypePub Label: Publication Type Group: TypPub Data: Journal Article; Randomized Controlled Trial – Name: TitleSource Label: Journal Info Group: Src Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Elsevier+Science%22">Elsevier Science </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>8303331 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1879-0739 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2202715317%22">02715317 </searchLink><i>NLM ISO Abbreviation: </i>Nutr Res <i>Subsets: </i>MEDLINE |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=27333959 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.1016/j.nutres.2016.03.005 Languages: – Code: eng Text: English PhysicalDescription: Pagination: StartPage: 679 Titles: – TitleFull: Consumption of canned citrus fruit meals increases human plasma β-cryptoxanthin concentration, whereas lycopene and β-carotene concentrations did not change in healthy adults. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Zhu CH – PersonEntity: Name: NameFull: Gertz ER – PersonEntity: Name: NameFull: Cai Y – PersonEntity: Name: NameFull: Burri BJ IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 07 Text: 2016 Jul Type: published Y: 2016 Identifiers: – Type: issn-electronic Value: 1879-0739 Numbering: – Type: volume Value: 36 – Type: issue Value: 7 Titles: – TitleFull: Nutrition research (New York, N.Y.) Type: main |
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