| Authors: |
Pold G; Graduate Program in Organismic and Evolutionary Biology, University of Massachusetts, Amherst, Massachusetts, USA., Billings AF; Department of Microbiology, University of Massachusetts, Amherst, Massachusetts, USA., Blanchard JL; Graduate Program in Organismic and Evolutionary Biology, University of Massachusetts, Amherst, Massachusetts, USA Department of Biology, University of Massachusetts, Amherst, Massachusetts, USA., Burkhardt DB; Department of Microbiology, University of Massachusetts, Amherst, Massachusetts, USA., Frey SD; Department of Natural Resources and the Environment, University of New Hampshire, Durham, New Hampshire, USA., Melillo JM; The Ecosystems Center, Marine Biological Laboratories, Woods Hole, Massachusetts, USA., Schnabel J; Department of Microbiology, University of Massachusetts, Amherst, Massachusetts, USA., van Diepen LT; Department of Natural Resources and the Environment, University of New Hampshire, Durham, New Hampshire, USA., DeAngelis KM; Graduate Program in Organismic and Evolutionary Biology, University of Massachusetts, Amherst, Massachusetts, USA Department of Microbiology, University of Massachusetts, Amherst, Massachusetts, USA deangelis@microbio.umass.edu. |
