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Impact of human Campylobacter infections in Southeast Asia: The contribution of the poultry sector.

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Title: Impact of human Campylobacter infections in Southeast Asia: The contribution of the poultry sector.
Authors: Premarathne JMKJK; a Food Safety Research Centre (FOSREC), Faculty of Food Science and Technology , University Putra Malaysia, UPM , Serdang , Malaysia.; b Department of Livestock and Avian Science , Wayamba University of Sri Lanka, Faculty of Livestock, Fisheries and Nutrition , Makandura , Gonawila , Sri Lanka., Satharasinghe DA; c Institute of Bioscience , University Putra Malaysia , UPM , Serdang , Malaysia.; d Department of Basic Veterinary Science , University of Peradeniya, Faculty of Veterinary Medicine and Animal Science , Peradeniya , Sri Lanka., Huat JTY; e Faculty of Food Technology , Universiti Sultan Zainal Abidin , Kuala Terengganu , Terengganu , Malaysia., Basri DF; f School of Diagnostic and Applied Health Sciences, Faculty of Health Sciences , Universiti Kebangsaan Malaysia , Jalan Raja Muda Abdul Aziz, Kuala Lumpur , Malaysia., Rukayadi Y; a Food Safety Research Centre (FOSREC), Faculty of Food Science and Technology , University Putra Malaysia, UPM , Serdang , Malaysia., Nakaguchi Y; g Center for Southeast Asian Studies , Kyoto University, Yoshida , Sakyo-ku , Kyoto , Japan., Nishibuchi M; g Center for Southeast Asian Studies , Kyoto University, Yoshida , Sakyo-ku , Kyoto , Japan., Radu S; a Food Safety Research Centre (FOSREC), Faculty of Food Science and Technology , University Putra Malaysia, UPM , Serdang , Malaysia.
Source: Critical reviews in food science and nutrition [Crit Rev Food Sci Nutr] 2017 Dec 12; Vol. 57 (18), pp. 3971-3986.
Publication Type: Journal Article; Review
Journal Info: Publisher: Taylor & Francis Group Country of Publication: United States NLM ID: 8914818 Publication Model: Print Cited Medium: Internet ISSN: 1549-7852 (Electronic) Linking ISSN: 10408398 NLM ISO Abbreviation: Crit Rev Food Sci Nutr Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Premarathne+JMKJK%22">Premarathne JMKJK</searchLink>; a Food Safety Research Centre (FOSREC), Faculty of Food Science and Technology , University Putra Malaysia, UPM , Serdang , Malaysia.; b Department of Livestock and Avian Science , Wayamba University of Sri Lanka, Faculty of Livestock, Fisheries and Nutrition , Makandura , Gonawila , Sri Lanka.<br /><searchLink fieldCode="AU" term="%22Satharasinghe+DA%22">Satharasinghe DA</searchLink>; c Institute of Bioscience , University Putra Malaysia , UPM , Serdang , Malaysia.; d Department of Basic Veterinary Science , University of Peradeniya, Faculty of Veterinary Medicine and Animal Science , Peradeniya , Sri Lanka.<br /><searchLink fieldCode="AU" term="%22Huat+JTY%22">Huat JTY</searchLink>; e Faculty of Food Technology , Universiti Sultan Zainal Abidin , Kuala Terengganu , Terengganu , Malaysia.<br /><searchLink fieldCode="AU" term="%22Basri+DF%22">Basri DF</searchLink>; f School of Diagnostic and Applied Health Sciences, Faculty of Health Sciences , Universiti Kebangsaan Malaysia , Jalan Raja Muda Abdul Aziz, Kuala Lumpur , Malaysia.<br /><searchLink fieldCode="AU" term="%22Rukayadi+Y%22">Rukayadi Y</searchLink>; a Food Safety Research Centre (FOSREC), Faculty of Food Science and Technology , University Putra Malaysia, UPM , Serdang , Malaysia.<br /><searchLink fieldCode="AU" term="%22Nakaguchi+Y%22">Nakaguchi Y</searchLink>; g Center for Southeast Asian Studies , Kyoto University, Yoshida , Sakyo-ku , Kyoto , Japan.<br /><searchLink fieldCode="AU" term="%22Nishibuchi+M%22">Nishibuchi M</searchLink>; g Center for Southeast Asian Studies , Kyoto University, Yoshida , Sakyo-ku , Kyoto , Japan.<br /><searchLink fieldCode="AU" term="%22Radu+S%22">Radu S</searchLink>; a Food Safety Research Centre (FOSREC), Faculty of Food Science and Technology , University Putra Malaysia, UPM , Serdang , Malaysia.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Taylor+%26+Francis+Group%22">Taylor & Francis Group </searchLink><i>Country of Publication: </i>United States <i>NLM ID: </i>8914818 <i>Publication Model: </i>Print <i>Cited Medium: </i>Internet <i>ISSN: </i>1549-7852 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2210408398%22">10408398 </searchLink><i>NLM ISO Abbreviation: </i>Crit Rev Food Sci Nutr <i>Subsets: </i>MEDLINE
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        Value: 10.1080/10408398.2016.1266297
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              Text: 2017 Dec 12
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