Effects of feeding hull-less barley on production performance, milk fatty acid composition, and nutrient digestibility of lactating dairy cows.

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Bibliographic Details
Title: Effects of feeding hull-less barley on production performance, milk fatty acid composition, and nutrient digestibility of lactating dairy cows.
Authors: Yang Y; Department of Dairy Science, Virginia Tech, Blacksburg 24061., Ferreira G; Department of Dairy Science, Virginia Tech, Blacksburg 24061. Electronic address: gonf@vt.edu., Teets CL; Department of Dairy Science, Virginia Tech, Blacksburg 24061., Corl BA; Department of Dairy Science, Virginia Tech, Blacksburg 24061., Thomason WE; Department of Crop and Soil Environmental Sciences, Virginia Tech, Blacksburg 24061., Griffey CA; Department of Crop and Soil Environmental Sciences, Virginia Tech, Blacksburg 24061.
Source: Journal of dairy science [J Dairy Sci] 2017 May; Vol. 100 (5), pp. 3576-3583. Date of Electronic Publication: 2017 Mar 16.
Publication Type: Journal Article
Journal Info: Publisher: American Dairy Science Association Country of Publication: United States NLM ID: 2985126R Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1525-3198 (Electronic) Linking ISSN: 00220302 NLM ISO Abbreviation: J Dairy Sci Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1525-3198
DOI:10.3168/jds.2016-12241