Association mapping of starch chain length distribution and amylose content in pea (Pisum sativum L.) using carbohydrate metabolism candidate genes.

Saved in:
Bibliographic Details
Title: Association mapping of starch chain length distribution and amylose content in pea (Pisum sativum L.) using carbohydrate metabolism candidate genes.
Authors: Carpenter MA; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Shaw M; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Cooper RD; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Frew TJ; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Butler RC; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Murray SR; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Moya L; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand., Coyne CJ; USDA-ARS Western Regional Plant Introduction Station, 59 Johnson Hall, WSU Pullman, Pullman, Washington, WA 99164-6402, USA., Timmerman-Vaughan GM; The New Zealand Institute for Plant & Food Research Limited, PO Box 4704, Christchurch, New Zealand. gail.timmerman-vaughan@plantandfood.co.nz.
Source: BMC plant biology [BMC Plant Biol] 2017 Aug 01; Vol. 17 (1), pp. 132. Date of Electronic Publication: 2017 Aug 01.
Publication Type: Journal Article; Research Support, Non-U.S. Gov't
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229 (Electronic) Linking ISSN: 14712229 NLM ISO Abbreviation: BMC Plant Biol Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1471-2229
DOI:10.1186/s12870-017-1080-9