DIET@NET: Best Practice Guidelines for dietary assessment in health research.

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Bibliographic Details
Title: DIET@NET: Best Practice Guidelines for dietary assessment in health research.
Authors: Cade JE; Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK. J.E.Cade@leeds.ac.uk., Warthon-Medina M; Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Albar S; Department of Food Science and Nutrition, King Abdulaziz University, PO Box 42807, 21551, Jeddah, Saudi Arabia., Alwan NA; Academic Unit of Primary Care and Population Sciences, Faculty of Medicine, University of Southampton, Southampton General Hospital, Southampton, SO16 6YD, UK., Ness A; NIHR Biomedical Research Unit in Nutrition, Diet and Lifestyle, University Hospitals Bristol NHS Foundation Trust and the University of Bristol, Bristol, BS8 1TH, UK., Roe M; Quadram Institute Bioscience, Norwich, NR4 7UA, UK., Wark PA; Centre for Innovative Research Across the Life Course (CIRAL), Faculty of Health and Life Sciences, Coventry University, Coventry, CV1 5FB, UK.; Global eHealth Unit, Department of Primary Care and Public Health, Imperial College London, London, SW7 2AZ, UK., Greathead K; Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Burley VJ; Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Finglas P; Quadram Institute Bioscience, Norwich, NR4 7UA, UK., Johnson L; Centre for Exercise, Nutrition and Health Sciences, School for Policy Studies, University of Bristol, Bristol, BS8 1TH, UK., Page P; MRC Elsie Widdowson Laboratory, Cambridge, CB1 9NL, UK., Roberts K; Public Health Section, School of Health and Related Research (ScHARR), University of Sheffield, Sheffield, S10 2TN, UK.; Public Health England, London, SE1 8UG, UK., Steer T; MRC Elsie Widdowson Laboratory, Cambridge, CB1 9NL, UK., Hooson J; Nutritional Epidemiology Group, School of Food Science and Nutrition, University of Leeds, Leeds, LS2 9JT, UK., Greenwood DC; Faculty of Medicine and Health, Division of Biostatistics, University of Leeds, Leeds, LS2 9JT, UK., Robinson S; MRC Lifecourse Epidemiology Unit, University of Southampton, Southampton, SO16 6YD, UK.; NIHR Southampton Biomedical Research Centre, University of Southampton & University Hospital Southampton NHS Foundation Trust, Southampton, SO16 6YD, UK.
Corporate Authors: DIET@NET consortium
Source: BMC medicine [BMC Med] 2017 Nov 15; Vol. 15 (1), pp. 202. Date of Electronic Publication: 2017 Nov 15.
Publication Type: Journal Article; Practice Guideline
Journal Info: Publisher: BioMed Central Country of Publication: England NLM ID: 101190723 Publication Model: Electronic Cited Medium: Internet ISSN: 1741-7015 (Electronic) Linking ISSN: 17417015 NLM ISO Abbreviation: BMC Med Subsets: MEDLINE
Database: MEDLINE Ultimate
Description
ISSN:1741-7015
DOI:10.1186/s12916-017-0962-x