View in EDS HTML Full Text PDF Full Text

Relationships between morphometrical properties and the texture of an extrusion-expanded snack made from squid mantle (Dosidicus gigas).

Saved in:
Bibliographic Details
Title: Relationships between morphometrical properties and the texture of an extrusion-expanded snack made from squid mantle (Dosidicus gigas).
Authors: Valenzuela-Lagarda JL; Centro de Investigación en Alimentación y Desarrollo A.C. Coordinación Culiacán, Culiacán, Sinaloa, México., García-Armenta E; Facultad de Ciencias Químico-Biológicas, Universidad Autónoma de Sinaloa, Culiacán, Sinaloa, México., Pacheco-Aguilar R; Centro de Investigación en Alimentación y Desarrollo A.C., Hermosillo, Sonora, México., Gutiérrez-Dorado R; Facultad de Ciencias Químico-Biológicas, Universidad Autónoma de Sinaloa, Culiacán, Sinaloa, México., Mazorra-Manzano MÁ; Centro de Investigación en Alimentación y Desarrollo A.C., Hermosillo, Sonora, México., Lugo-Sánchez ME; Centro de Investigación en Alimentación y Desarrollo A.C., Hermosillo, Sonora, México., Muy-Rangel MD; Centro de Investigación en Alimentación y Desarrollo A.C. Coordinación Culiacán, Culiacán, Sinaloa, México.
Source: Journal of texture studies [J Texture Stud] 2018 Oct; Vol. 49 (5), pp. 476-484. Date of Electronic Publication: 2018 Feb 25.
Publication Type: Journal Article
Journal Info: Publisher: Wiley Country of Publication: England NLM ID: 0252052 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4603 (Electronic) Linking ISSN: 00224901 NLM ISO Abbreviation: J Texture Stud Subsets: MEDLINE
Database: MEDLINE Ultimate
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: mdl
DbLabel: MEDLINE Ultimate
An: 29363734
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Relationships between morphometrical properties and the texture of an extrusion-expanded snack made from squid mantle (Dosidicus gigas).
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AU" term="%22Valenzuela-Lagarda+JL%22">Valenzuela-Lagarda JL</searchLink>; Centro de Investigación en Alimentación y Desarrollo A.C. Coordinación Culiacán, Culiacán, Sinaloa, México.<br /><searchLink fieldCode="AU" term="%22García-Armenta+E%22">García-Armenta E</searchLink>; Facultad de Ciencias Químico-Biológicas, Universidad Autónoma de Sinaloa, Culiacán, Sinaloa, México.<br /><searchLink fieldCode="AU" term="%22Pacheco-Aguilar+R%22">Pacheco-Aguilar R</searchLink>; Centro de Investigación en Alimentación y Desarrollo A.C., Hermosillo, Sonora, México.<br /><searchLink fieldCode="AU" term="%22Gutiérrez-Dorado+R%22">Gutiérrez-Dorado R</searchLink>; Facultad de Ciencias Químico-Biológicas, Universidad Autónoma de Sinaloa, Culiacán, Sinaloa, México.<br /><searchLink fieldCode="AU" term="%22Mazorra-Manzano+MÁ%22">Mazorra-Manzano MÁ</searchLink>; Centro de Investigación en Alimentación y Desarrollo A.C., Hermosillo, Sonora, México.<br /><searchLink fieldCode="AU" term="%22Lugo-Sánchez+ME%22">Lugo-Sánchez ME</searchLink>; Centro de Investigación en Alimentación y Desarrollo A.C., Hermosillo, Sonora, México.<br /><searchLink fieldCode="AU" term="%22Muy-Rangel+MD%22">Muy-Rangel MD</searchLink>; Centro de Investigación en Alimentación y Desarrollo A.C. Coordinación Culiacán, Culiacán, Sinaloa, México.
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%220252052%22">Journal of texture studies</searchLink> [J Texture Stud] 2018 Oct; Vol. 49 (5), pp. 476-484. <i>Date of Electronic Publication: </i>2018 Feb 25.
– Name: TypePub
  Label: Publication Type
  Group: TypPub
  Data: Journal Article
– Name: TitleSource
  Label: Journal Info
  Group: Src
  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Wiley%22">Wiley </searchLink><i>Country of Publication: </i>England <i>NLM ID: </i>0252052 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1745-4603 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2200224901%22">00224901 </searchLink><i>NLM ISO Abbreviation: </i>J Texture Stud <i>Subsets: </i>MEDLINE
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=mdl&AN=29363734
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.1111/jtxs.12321
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        StartPage: 476
    Titles:
      – TitleFull: Relationships between morphometrical properties and the texture of an extrusion-expanded snack made from squid mantle (Dosidicus gigas).
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Valenzuela-Lagarda JL
      – PersonEntity:
          Name:
            NameFull: García-Armenta E
      – PersonEntity:
          Name:
            NameFull: Pacheco-Aguilar R
      – PersonEntity:
          Name:
            NameFull: Gutiérrez-Dorado R
      – PersonEntity:
          Name:
            NameFull: Mazorra-Manzano MÁ
      – PersonEntity:
          Name:
            NameFull: Lugo-Sánchez ME
      – PersonEntity:
          Name:
            NameFull: Muy-Rangel MD
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 10
              Text: 2018 Oct
              Type: published
              Y: 2018
          Identifiers:
            – Type: issn-electronic
              Value: 1745-4603
          Numbering:
            – Type: volume
              Value: 49
            – Type: issue
              Value: 5
          Titles:
            – TitleFull: Journal of texture studies
              Type: main
ResultId 1