A common antimicrobial additive increases colonic inflammation and colitis-associated colon tumorigenesis in mice.

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Bibliographic Details
Title: A common antimicrobial additive increases colonic inflammation and colitis-associated colon tumorigenesis in mice.
Authors: Yang H; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.; Department of Nutrition and Food Safety, College of Public Health, Xi'an Jiaotong University, Xi'an, Shaanxi 710061, China., Wang W; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA., Romano KA; Department of Bacteriology, University of Wisconsin-Madison, Madison, WI 53706, USA., Gu M; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA., Sanidad KZ; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.; Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003, USA., Kim D; Department of Mathematics and Statistics, University of Massachusetts, Amherst, MA 01003, USA., Yang J; Department of Entomology and Nematology, University of California, Davis, Davis, CA 95616, USA., Schmidt B; Department of Pathology, Boston Children's Hospital, Harvard Medical School, Boston, MA 02115, USA., Panigrahy D; Department of Pathology, Beth Israel Deaconess Medical Center, Harvard Medical School, Boston, MA 02215, USA., Pei R; Department of Food Science, University of Wisconsin-Madison, Madison, WI 53706, USA., Martin DA; Department of Food Science, University of Wisconsin-Madison, Madison, WI 53706, USA., Ozay EI; Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003, USA.; Department of Veterinary and Animal Sciences, University of Massachusetts, Amherst, MA 01003, USA., Wang Y; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.; College of Life Sciences, Northwest University, Xi'an, Shaanxi 710069, China., Song M; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA., Bolling BW; Department of Food Science, University of Wisconsin-Madison, Madison, WI 53706, USA., Xiao H; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA.; Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003, USA., Minter LM; Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003, USA.; Department of Veterinary and Animal Sciences, University of Massachusetts, Amherst, MA 01003, USA., Yang GY; Department of Pathology, Feinberg School of Medicine, Northwestern University, Chicago, IL 60611, USA., Liu Z; Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003, USA.; Department of Nutrition, University of Massachusetts, Amherst, MA 01003, USA., Rey FE; Department of Bacteriology, University of Wisconsin-Madison, Madison, WI 53706, USA. guodongzhang@umass.edu ferey@wisc.edu., Zhang G; Department of Food Science, University of Massachusetts, Amherst, MA 01003, USA. guodongzhang@umass.edu ferey@wisc.edu.; Molecular and Cellular Biology Graduate Program, University of Massachusetts, Amherst, MA 01003, USA.
Source: Science translational medicine [Sci Transl Med] 2018 May 30; Vol. 10 (443).
Publication Type: Journal Article; Research Support, N.I.H., Extramural; Research Support, U.S. Gov't, Non-P.H.S.
Journal Info: Publisher: American Association for the Advancement of Science Country of Publication: United States NLM ID: 101505086 Publication Model: Print Cited Medium: Internet ISSN: 1946-6242 (Electronic) Linking ISSN: 19466234 NLM ISO Abbreviation: Sci Transl Med Subsets: MEDLINE
Database: MEDLINE Ultimate
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