| Authors: |
Béranger R; Univ Rennes, CHU Rennes, Inserm, EHESP, Irset (Institut de recherche en santé, environnement et travail) - UMR_S 1085, F-35000 Rennes, France. Electronic address: remi.beranger@univ-rennes1.fr., Hardy EM; Human Biomonitoring Research Unit, Department of Population Health, Luxembourg Institute of Health, Esch sur Alzette, Luxembourg., Dexet C; Human Biomonitoring Research Unit, Department of Population Health, Luxembourg Institute of Health, Esch sur Alzette, Luxembourg., Guldner L; Univ Rennes, Inserm, EHESP, Irset - UMR_S 1085, F-35000 Rennes, France., Zaros C; INSERM, Joint Unit INED-INSERM-EFS, Paris, France., Nougadère A; European Food Safety Authority (EFSA), Scientific Committee and Emerging Risks Unit (SCER), Parma, Italy., Metten MA; Univ Rennes, CHU Rennes, Inserm, EHESP, Irset (Institut de recherche en santé, environnement et travail) - UMR_S 1085, F-35000 Rennes, France., Chevrier C; Univ Rennes, Inserm, EHESP, Irset - UMR_S 1085, F-35000 Rennes, France., Appenzeller BMR; Human Biomonitoring Research Unit, Department of Population Health, Luxembourg Institute of Health, Esch sur Alzette, Luxembourg. |