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Occurrence of aflatoxins in rice and in cassava (Manihot esculenta) products (meal, bread) produced in Guyana.

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Title: Occurrence of aflatoxins in rice and in cassava (Manihot esculenta) products (meal, bread) produced in Guyana.
Authors: Morrison DM; Faculty of Agriculture and Forestry, University of Guyana, Turkeyen Campus, PO Box 10-1110, Greater Georgetown, Demerara, Guyana. donna.morrison@uog.edu.gy., Ledoux DR; Department of Animal Sciences, University of Missouri-Columbia, Columbia, MO, 65211, USA., Chester LFB; Faculty of Agriculture and Forestry, University of Guyana, Turkeyen Campus, PO Box 10-1110, Greater Georgetown, Demerara, Guyana., Samuels CAN; Faculty of Agriculture and Forestry, University of Guyana, Turkeyen Campus, PO Box 10-1110, Greater Georgetown, Demerara, Guyana.
Source: Mycotoxin research [Mycotoxin Res] 2019 Feb; Vol. 35 (1), pp. 75-81. Date of Electronic Publication: 2018 Oct 11.
Publication Type: Journal Article
Journal Info: Publisher: Springer-Verlag Berlin Country of Publication: Germany NLM ID: 8807334 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1867-1632 (Electronic) Linking ISSN: 01787888 NLM ISO Abbreviation: Mycotoxin Res Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Occurrence of aflatoxins in rice and in cassava (Manihot esculenta) products (meal, bread) produced in Guyana.
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  Data: <searchLink fieldCode="AU" term="%22Morrison+DM%22">Morrison DM</searchLink>; Faculty of Agriculture and Forestry, University of Guyana, Turkeyen Campus, PO Box 10-1110, Greater Georgetown, Demerara, Guyana. donna.morrison@uog.edu.gy.<br /><searchLink fieldCode="AU" term="%22Ledoux+DR%22">Ledoux DR</searchLink>; Department of Animal Sciences, University of Missouri-Columbia, Columbia, MO, 65211, USA.<br /><searchLink fieldCode="AU" term="%22Chester+LFB%22">Chester LFB</searchLink>; Faculty of Agriculture and Forestry, University of Guyana, Turkeyen Campus, PO Box 10-1110, Greater Georgetown, Demerara, Guyana.<br /><searchLink fieldCode="AU" term="%22Samuels+CAN%22">Samuels CAN</searchLink>; Faculty of Agriculture and Forestry, University of Guyana, Turkeyen Campus, PO Box 10-1110, Greater Georgetown, Demerara, Guyana.
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  Data: <searchLink fieldCode="JN" term="%228807334%22">Mycotoxin research</searchLink> [Mycotoxin Res] 2019 Feb; Vol. 35 (1), pp. 75-81. <i>Date of Electronic Publication: </i>2018 Oct 11.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22Springer-Verlag+Berlin%22">Springer-Verlag Berlin </searchLink><i>Country of Publication: </i>Germany <i>NLM ID: </i>8807334 <i>Publication Model: </i>Print-Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>1867-1632 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2201787888%22">01787888 </searchLink><i>NLM ISO Abbreviation: </i>Mycotoxin Res <i>Subsets: </i>MEDLINE
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        Value: 10.1007/s12550-018-0332-3
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      – Code: eng
        Text: English
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      – TitleFull: Occurrence of aflatoxins in rice and in cassava (Manihot esculenta) products (meal, bread) produced in Guyana.
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              Text: 2019 Feb
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