Sugarcane must fed-batch fermentation by Saccharomyces cerevisiae: impact of sterilized and non-sterilized sugarcane must.

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Bibliographic Details
Title: Sugarcane must fed-batch fermentation by Saccharomyces cerevisiae: impact of sterilized and non-sterilized sugarcane must.
Authors: Bonatelli ML; Department of Genetics, 'Luiz de Queiroz' College of Agriculture, University of São Paulo, Av. Pádua Dias 11, Piracicaba, SP, 13400-970, Brazil., Ienczak JL; Chemical Engineering and Food Engineering Department, Santa Catarina Federal University, CP 476, Florianópolis, SC, 88040-900, Brazil. jaciane.ienczak@ufsc.br., Labate CA; Department of Genetics, 'Luiz de Queiroz' College of Agriculture, University of São Paulo, Av. Pádua Dias 11, Piracicaba, SP, 13400-970, Brazil.
Source: Antonie van Leeuwenhoek [Antonie Van Leeuwenhoek] 2019 Aug; Vol. 112 (8), pp. 1177-1187. Date of Electronic Publication: 2019 Mar 04.
Publication Type: Journal Article
Journal Info: Publisher: Springer Country of Publication: Netherlands NLM ID: 0372625 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1572-9699 (Electronic) Linking ISSN: 00036072 NLM ISO Abbreviation: Antonie Van Leeuwenhoek Subsets: MEDLINE
Database: MEDLINE Ultimate
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