| Authors: |
Willbur JF; 1 Department of Plant Pathology, University of Wisconsin-Madison, Madison, WI.; 4 Department of Plant, Soil and Microbial Sciences Michigan State University, East Lansing, MI., Mitchell PD; 2 Department of Agricultural and Applied Economics, University of Wisconsin-Madison, Madison, WI., Fall ML; 3 Agriculture and Agri-Food Canada, Saint-Jean-sur-Richelieu, QC.; 4 Department of Plant, Soil and Microbial Sciences Michigan State University, East Lansing, MI., Byrne AM; 4 Department of Plant, Soil and Microbial Sciences Michigan State University, East Lansing, MI., Chapman SA; 5 Department of Entomology, University of Wisconsin-Madison, Madison, WI., Floyd CM; 6 Department of Plant Pathology, University of Minnesota, St. Paul, MN., Bradley CA; 7 Department of Plant Pathology, University of Kentucky, Princeton, KY., Ames KA; 8 Department of Crop Sciences, University of Illinois, Urbana, IL., Chilvers MI; 4 Department of Plant, Soil and Microbial Sciences Michigan State University, East Lansing, MI., Kleczewski NM; 9 Department of Plant and Soil Sciences, University of Delaware, Newark, DE., Malvick DK; 6 Department of Plant Pathology, University of Minnesota, St. Paul, MN., Mueller BD; 1 Department of Plant Pathology, University of Wisconsin-Madison, Madison, WI., Mueller DS; 10 Department of Plant Pathology and Microbiology, Integrated Pest Management, Iowa State University, Ames, IA; and., Kabbage M; 1 Department of Plant Pathology, University of Wisconsin-Madison, Madison, WI., Conley SP; 11 Department of Agronomy, University of Wisconsin-Madison, Madison, WI., Smith DL; 1 Department of Plant Pathology, University of Wisconsin-Madison, Madison, WI. |
