| Authors: |
Randecker VW; U.S. Department of Agriculture, Food Safety and Inspection Service, Science, Washington, D.C. 20250, U.S. Environmental Protection Agency, Atmospheric Sciences Research Laboratory, Research Triangle Park, North Carolina 27711 and U.S. Department of Agriculture, Food Safety and Inspection Service, Midwestern Laboratory, St. Louis, Missouri 63115., Reagan JA; U.S. Department of Agriculture, Food Safety and Inspection Service, Science, Washington, D.C. 20250, U.S. Environmental Protection Agency, Atmospheric Sciences Research Laboratory, Research Triangle Park, North Carolina 27711 and U.S. Department of Agriculture, Food Safety and Inspection Service, Midwestern Laboratory, St. Louis, Missouri 63115., Engel RE; U.S. Department of Agriculture, Food Safety and Inspection Service, Science, Washington, D.C. 20250, U.S. Environmental Protection Agency, Atmospheric Sciences Research Laboratory, Research Triangle Park, North Carolina 27711 and U.S. Department of Agriculture, Food Safety and Inspection Service, Midwestern Laboratory, St. Louis, Missouri 63115., Soderberg DL; U.S. Department of Agriculture, Food Safety and Inspection Service, Science, Washington, D.C. 20250, U.S. Environmental Protection Agency, Atmospheric Sciences Research Laboratory, Research Triangle Park, North Carolina 27711 and U.S. Department of Agriculture, Food Safety and Inspection Service, Midwestern Laboratory, St. Louis, Missouri 63115., McNeal JE; U.S. Department of Agriculture, Food Safety and Inspection Service, Science, Washington, D.C. 20250, U.S. Environmental Protection Agency, Atmospheric Sciences Research Laboratory, Research Triangle Park, North Carolina 27711 and U.S. Department of Agriculture, Food Safety and Inspection Service, Midwestern Laboratory, St. Louis, Missouri 63115. |