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Enzyme-treated orange pomace alters acute glycemic response to orange juice.

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Title: Enzyme-treated orange pomace alters acute glycemic response to orange juice.
Authors: Huang Y; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA., Park E; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA., Replogle R; PepsiCo R&D, Chicago, IL, USA., Boileau T; PepsiCo R&D, Chicago, IL, USA., Shin JE; PepsiCo R&D, Chicago, IL, USA., Burton-Freeman BM; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA., Edirisinghe I; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA. iedirisi@iit.edu.
Source: Nutrition & diabetes [Nutr Diabetes] 2019 Aug 28; Vol. 9 (1), pp. 24. Date of Electronic Publication: 2019 Aug 28.
Publication Type: Journal Article; Randomized Controlled Trial
Journal Info: Publisher: Nature Pub. Group Country of Publication: England NLM ID: 101566341 Publication Model: Electronic Cited Medium: Internet ISSN: 2044-4052 (Electronic) Linking ISSN: 20444052 NLM ISO Abbreviation: Nutr Diabetes Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: <searchLink fieldCode="AU" term="%22Huang+Y%22">Huang Y</searchLink>; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA.<br /><searchLink fieldCode="AU" term="%22Park+E%22">Park E</searchLink>; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA.<br /><searchLink fieldCode="AU" term="%22Replogle+R%22">Replogle R</searchLink>; PepsiCo R&D, Chicago, IL, USA.<br /><searchLink fieldCode="AU" term="%22Boileau+T%22">Boileau T</searchLink>; PepsiCo R&D, Chicago, IL, USA.<br /><searchLink fieldCode="AU" term="%22Shin+JE%22">Shin JE</searchLink>; PepsiCo R&D, Chicago, IL, USA.<br /><searchLink fieldCode="AU" term="%22Burton-Freeman+BM%22">Burton-Freeman BM</searchLink>; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA.<br /><searchLink fieldCode="AU" term="%22Edirisinghe+I%22">Edirisinghe I</searchLink>; Center for Nutrition Research, Department of Food Science and Nutrition/Institute for Food Safety and Health, Illinois Institute of Technology, Chicago, IL, USA. iedirisi@iit.edu.
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  Data: <searchLink fieldCode="JN" term="%22101566341%22">Nutrition & diabetes</searchLink> [Nutr Diabetes] 2019 Aug 28; Vol. 9 (1), pp. 24. <i>Date of Electronic Publication: </i>2019 Aug 28.
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