| Authors: |
Sharma K; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K., Strizhak AV; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K., Fowler E; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K., Xu W; Department of Pharmacology, University of Cambridge, Tennis Court Road, Cambridge CB2 1PD, U.K., Chappell B; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K., Sore HF; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K., Galloway WRJD; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K., Grayson MN; Department of Chemistry, University of Bath, Claverton Down, Bath, BA2 7AY, U.K., Lau YH; School of Chemistry, The University of Sydney, Eastern Avenue, Sydney, New South Wales 2006, Australia., Itzhaki LS; Department of Pharmacology, University of Cambridge, Tennis Court Road, Cambridge CB2 1PD, U.K., Spring DR; Department of Chemistry, University of Cambridge, Lensfield Road, Cambridge CB2 1EW, U.K. |
