MIS, V., JAF, G., AJS, F., DV, E., & MTSR, G. (2020). A new formaldehyde optical sensor: Detecting milk adulteration. Food chemistry, 318, 126461. https://doi.org/10.1016/j.foodchem.2020.126461
Chicago Style (17th ed.) CitationMIS, Veríssimo, Gamelas JAF, Fernandes AJS, Evtuguin DV, and Gomes MTSR. "A New Formaldehyde Optical Sensor: Detecting Milk Adulteration." Food Chemistry 318 (2020): 126461. https://doi.org/10.1016/j.foodchem.2020.126461.
MLA (9th ed.) CitationMIS, Veríssimo, et al. "A New Formaldehyde Optical Sensor: Detecting Milk Adulteration." Food Chemistry, vol. 318, 2020, p. 126461, https://doi.org/10.1016/j.foodchem.2020.126461.
Warning: These citations may not always be 100% accurate.