Predictors of low birth weight and preterm birth in rural Uganda: Findings from a birth cohort study.
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| Title: | Predictors of low birth weight and preterm birth in rural Uganda: Findings from a birth cohort study. |
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| Authors: | Bater J; Department of Global Health and Population, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America., Lauer JM; Division of Gastroenterology, Hepatology and Nutrition, Boston Children's Hospital, Boston, Massachusetts, United States of America.; USAID Feed the Future Innovation Lab for Nutrition at Tufts University, Boston, Massachusetts, United States of America., Ghosh S; USAID Feed the Future Innovation Lab for Nutrition at Tufts University, Boston, Massachusetts, United States of America.; Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, Boston, Massachusetts, United States of America., Webb P; USAID Feed the Future Innovation Lab for Nutrition at Tufts University, Boston, Massachusetts, United States of America.; Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University, Boston, Massachusetts, United States of America., Agaba E; USAID Feed the Future Innovation Lab for Nutrition at Tufts University, Boston, Massachusetts, United States of America., Bashaasha B; Department of Agribusiness and Natural Resource Economics, Makerere University, Kampala, Uganda., Turyashemererwa FM; School of Food Technology and Nutrition, Makerere University, Kampala, Uganda., Shrestha R; USAID Feed the Future Innovation Lab for Nutrition at Tufts University, Boston, Massachusetts, United States of America., Duggan CP; Department of Global Health and Population, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America.; Division of Gastroenterology, Hepatology and Nutrition, Boston Children's Hospital, Boston, Massachusetts, United States of America.; USAID Feed the Future Innovation Lab for Nutrition at Tufts University, Boston, Massachusetts, United States of America.; Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, Massachusetts, United States of America. |
| Source: | PloS one [PLoS One] 2020 Jul 13; Vol. 15 (7), pp. e0235626. Date of Electronic Publication: 2020 Jul 13 (Print Publication: 2020). |
| Publication Type: | Journal Article; Research Support, N.I.H., Extramural; Research Support, U.S. Gov't, Non-P.H.S. |
| Journal Info: | Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet ISSN: 1932-6203 (Electronic) Linking ISSN: 19326203 NLM ISO Abbreviation: PLoS One Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1932-6203 |
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| DOI: | 10.1371/journal.pone.0235626 |
