| Authors: |
Howe DK; Department of Integrative Biology, Oregon State University, Corvallis, Oregon, United States of America., Ha AD; Department of Integrative Biology, Oregon State University, Corvallis, Oregon, United States of America., Colton A; Department of Crop and Soil Science, Oregon State University, Corvallis, Oregon, United States of America., De Ley IT; Department of Nematology, University of California-Riverside, Riverside, California, United States of America., Rae RG; School of Biological and Environmental Sciences, Liverpool John Moores University, Liverpool, United Kingdom., Ross J; Department of Conservation Ecology and Entomology, Faculty of AgriSciences, Stellenbosch University, Matieland, South Africa.; Institute of Biological and Environmental Sciences, University of Aberdeen, Aberdeen, United Kingdom.; Crop Health and Protection (CHAP), National Agri-Food Innovation Campus, Sand Hutton, York, United Kingdom., Wilson M; Independent Researcher/Consultant, Hamilton, New Zealand., Nermut J; Biology Centre CAS, Institute of Entomology, Branišovská, České Budějovice, Czech Republic., Zhao Z; Department of Biology, Hong Kong Baptist University, Hong Kong SAR, China., Mc Donnell RJ; Department of Crop and Soil Science, Oregon State University, Corvallis, Oregon, United States of America., Denver DR; Department of Integrative Biology, Oregon State University, Corvallis, Oregon, United States of America. |