APA (7th ed.) Citation

K, Y. (2021). Dietary docosahexaenoic acid inhibits neurodegeneration and prevents stroke. Journal of neuroscience research, 99(2), 561. https://doi.org/10.1002/jnr.24728

Chicago Style (17th ed.) Citation

K, Yamagata. "Dietary Docosahexaenoic Acid Inhibits Neurodegeneration and Prevents Stroke." Journal of Neuroscience Research 99, no. 2 (2021): 561. https://doi.org/10.1002/jnr.24728.

MLA (9th ed.) Citation

K, Yamagata. "Dietary Docosahexaenoic Acid Inhibits Neurodegeneration and Prevents Stroke." Journal of Neuroscience Research, vol. 99, no. 2, 2021, p. 561, https://doi.org/10.1002/jnr.24728.