Peanut Allergy: Characteristics and Approaches for Mitigation.
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| Title: | Peanut Allergy: Characteristics and Approaches for Mitigation. |
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| Authors: | Shah F; Inst. of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key research Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing, 100193, P. R. China., Shi A; Inst. of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key research Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing, 100193, P. R. China., Ashley J; International Iberian Nanotechnology Laboratory, Food Quality and Safety Research group, Berga, 4715-330, Portugal., Kronfel C; Food Processing and Sensory Quality Research, United States Dept. of Agriculture, New Orleans, LA, 70124, USA., Wang Q; Inst. of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key research Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing, 100193, P. R. China., Maleki SJ; Food Processing and Sensory Quality Research, United States Dept. of Agriculture, New Orleans, LA, 70124, USA., Adhikari B; School of Science, RMIT Univ., Melbourne, VIC, 3083, Australia., Zhang J; Inst. of Food Science and Technology, Chinese Academy of Agricultural Sciences/Key research Laboratory of Agro-Products Processing, Ministry of Agriculture, Beijing, 100193, P. R. China. |
| Source: | Comprehensive reviews in food science and food safety [Compr Rev Food Sci Food Saf] 2019 Sep; Vol. 18 (5), pp. 1361-1387. Date of Electronic Publication: 2019 Jun 25. |
| Publication Type: | Journal Article |
| Journal Info: | Publisher: Institute of Food Technologists Country of Publication: United States NLM ID: 101305205 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1541-4337 (Electronic) Linking ISSN: 15414337 NLM ISO Abbreviation: Compr Rev Food Sci Food Saf Subsets: MEDLINE; PubMed not MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1541-4337 |
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| DOI: | 10.1111/1541-4337.12472 |
