| Authors: |
Thompson TP; Biofilm Research Group, School of Pharmacy, Queen's University Belfast, Medical Biology Centre, Belfast, BT9 7BL, UK., Kelly SA; Biofilm Research Group, School of Pharmacy, Queen's University Belfast, Medical Biology Centre, Belfast, BT9 7BL, UK., Skvortsov T; Biofilm Research Group, School of Pharmacy, Queen's University Belfast, Medical Biology Centre, Belfast, BT9 7BL, UK., Plunkett G; School of Natural and Built Environment, Department of Archaeology, Geography and Palaeoecology, Queen's University Belfast, Belfast, BT7 1NN, UK., Ruffell A; School of Natural and Built Environment, Department of Archaeology, Geography and Palaeoecology, Queen's University Belfast, Belfast, BT7 1NN, UK., Hallsworth JE; Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, Belfast, BT9 5DL, UK., Hopps J; Irish Salt Mining & Exploration Company Ltd., Carrickfergus, BT38 9BT, UK., Gilmore BF; Biofilm Research Group, School of Pharmacy, Queen's University Belfast, Medical Biology Centre, Belfast, BT9 7BL, UK.; Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, Belfast, BT9 5DL, UK. |