| Authors: |
Pal KK; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Dey R; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Sherathia DN; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Devidayal; ICAR-Central Arid Zone Research Institute, Kukma, India., Mangalassery S; ICAR-Central Arid Zone Research Institute, Kukma, India., Kumar A; Division of Crop Improvement, ICAR-Central Soil Salinity Research Institute, Karnal, India., Rupapara RB; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Mandaliya M; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Rawal P; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Bhadania RA; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Thomas M; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Patel MB; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Maida P; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Nawade BD; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Ahmad S; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Dash P; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India., Radhakrishnan T; Section of Microbiology, ICAR-Directorate of Groundnut Research, Junagadh, India. |