Pereskia aculeata leaves: properties and potentialities for the development of new products.

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Bibliographic Details
Title: Pereskia aculeata leaves: properties and potentialities for the development of new products.
Authors: da Silva Porto FG; Graduate Program in Materials Science and Engineering, Center of Technological Development, Universidade Federal de Pelotas, Pelotas, Brazil., Campos ÂD; Empresa de Pesquisa Agropecuária - Embrapa Clima Temperado, Pelotas, Brazil., Carreño NLV; Graduate Program in Materials Science and Engineering, Center of Technological Development, Universidade Federal de Pelotas, Pelotas, Brazil., Garcia ITS; Department of Physical Chemistry, Institute of Chemistry, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil.
Source: Natural product research [Nat Prod Res] 2022 Sep; Vol. 36 (18), pp. 4827-4838. Date of Electronic Publication: 2021 Dec 02.
Publication Type: Journal Article
Journal Info: Publisher: Taylor & Francis Health Sciences Country of Publication: England NLM ID: 101167924 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1478-6427 (Electronic) Linking ISSN: 14786419 NLM ISO Abbreviation: Nat Prod Res Subsets: MEDLINE
Database: MEDLINE Ultimate
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ISSN:1478-6427
DOI:10.1080/14786419.2021.2010070