Quantifying the Food and Physical Activity Environments in Rural, High Obesity Communities.
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| Title: | Quantifying the Food and Physical Activity Environments in Rural, High Obesity Communities. |
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| Authors: | McCormack LA; School of Health and Consumer Sciences, South Dakota State University, Brookings, SD 57007, USA., Meendering JR; School of Health and Consumer Sciences, South Dakota State University, Brookings, SD 57007, USA., Burdette L; Formerly College of Nursing, South Dakota State University, Brookings, SD 57007, USA., Prosch N; South Dakota State University Extension, Brookings, SD 57007, USA., Moore L; South Dakota State University Extension, Brookings, SD 57007, USA., Stluka S; U.S. Department of Agriculture, National Institute of Food and Agriculture, Washington, DC 20250, USA. |
| Source: | International journal of environmental research and public health [Int J Environ Res Public Health] 2021 Dec 18; Vol. 18 (24). Date of Electronic Publication: 2021 Dec 18. |
| Publication Type: | Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Research Support, U.S. Gov't, P.H.S. |
| Journal Info: | Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601 (Electronic) Linking ISSN: 16604601 NLM ISO Abbreviation: Int J Environ Res Public Health Subsets: MEDLINE |
| Database: | MEDLINE Ultimate |
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| ISSN: | 1660-4601 |
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| DOI: | 10.3390/ijerph182413344 |
