| Authors: |
Hintze LJ; Department of Biosciences, Post Graduate Program of Nutrition, Universidade Federal de São Paulo, São Paulo, Brazil., Kravchychyn ACP; Department of Biosciences, Post Graduate Program of Nutrition, Universidade Federal de São Paulo, São Paulo, Brazil., Ferreira YAM; Department of Biosciences, Post Graduate Program of Nutrition, Universidade Federal de São Paulo, São Paulo, Brazil., Campos RMDS; Department of Biosciences, Post Graduate Program of Interdisciplinary Health Sciences, Universidade Federal de São Paulo, Campus Baixada Santista, Santos, Brazil., Dantas ADA; Brazilian Center of Sports and Nutrition, São Paulo, Brazil., Masquio DCL; São Camilo University Center; São Paulo, Brazil., Caranti DA; Department of Biosciences, Post Graduate Program of Interdisciplinary Health Sciences, Universidade Federal de São Paulo, Campus Baixada Santista, Santos, Brazil., Thivel D; Clermont Auvergne University, EA 3533, Laboratory of the Metabolic Adaptations to Exercise under Physiological and Pathological Conditions (AME2P), Clermont-Ferrand, France., Dâmaso AR; Department of Biosciences, Post Graduate Program of Nutrition, Universidade Federal de São Paulo, São Paulo, Brazil. |