| Authors: |
Abalos D; Department of Agroecology, iCLIMATE, Aarhus University, Blichers Alle 20, 8830 Tjele, Denmark. Electronic address: d.abalos@agro.au.dk., Recous S; Université de Reims Champagne Ardenne, INRAE, FARE, UMR A 614, 51097 Reims, France., Butterbach-Bahl K; Institute of Meteorology and Climate Research (IMK-IFU), Karlsruhe Institute of Technology, Garmisch-Partenkirchen 82467, Germany., De Notaris C; Department of Agroecology, iCLIMATE, Aarhus University, Blichers Alle 20, 8830 Tjele, Denmark., Rittl TF; NORSØK-Norwegian Centre for Organic Agriculture, Gunnars veg 6, 6630 Tingvoll, Norway., Topp CFE; Scotland's Rural College, Kings Buildings, West Mains Road, Edinburgh EH9 3JG, UK., Petersen SO; Department of Agroecology, iCLIMATE, Aarhus University, Blichers Alle 20, 8830 Tjele, Denmark., Hansen S; NORSØK-Norwegian Centre for Organic Agriculture, Gunnars veg 6, 6630 Tingvoll, Norway., Bleken MA; Norwegian University of Life Sciences, Faculty of Environmental Sciences and Natural Resource Management, Elizabeth Stephensv. 13, 1433 Ås, Norway., Rees RM; Scotland's Rural College, Kings Buildings, West Mains Road, Edinburgh EH9 3JG, UK., Olesen JE; Department of Agroecology, iCLIMATE, Aarhus University, Blichers Alle 20, 8830 Tjele, Denmark. |
