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Ultra-processed food intake is associated with children and adolescents with congenital heart disease clustered by high cardiovascular risk factors.

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Bibliographic Details
Title:	Ultra-processed food intake is associated with children and adolescents with congenital heart disease clustered by high cardiovascular risk factors.
Authors:	Honicky M; Postgraduate Program in Nutrition, Federal University of Santa Catarina, Health Sciences Center, University Campus, Trindade, Florianopolis, SC, Brazil., Cardoso SM; Polydoro Ernani São Tiago University Hospital, Federal University of Santa Catarina, Florianopolis, SC, Brazil., Kunradi Vieira FG; Postgraduate Program in Nutrition, Federal University of Santa Catarina, Health Sciences Center, University Campus, Trindade, Florianopolis, SC, Brazil., Hinnig PF; Postgraduate Program in Nutrition, Federal University of Santa Catarina, Health Sciences Center, University Campus, Trindade, Florianopolis, SC, Brazil., Back IC; Department of Pediatrics, Federal University of Santa Catarina, Health Sciences Center, University Campus, Trindade, Florianopolis, SC, Brazil., Moreno YMF; Postgraduate Program in Nutrition, Federal University of Santa Catarina, Health Sciences Center, University Campus, Trindade, Florianopolis, SC, Brazil.
Source:	The British journal of nutrition [Br J Nutr] 2023 Apr 14; Vol. 129 (7), pp. 1163-1171. Date of Electronic Publication: 2022 Jul 20.
Publication Type:	Journal Article
Journal Info:	Publisher: Published on behalf of the Nutrition Society by CABI Publishing Country of Publication: England NLM ID: 0372547 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1475-2662 (Electronic) Linking ISSN: 00071145 NLM ISO Abbreviation: Br J Nutr Subsets: MEDLINE; PubMed not MEDLINE
Database:	MEDLINE Ultimate

Description
ISSN:	1475-2662
DOI:	10.1017/S0007114522002240