| Authors: |
da Fonseca STD; Laboratory of Natural Products, Postgraduate Program in Biotechnology, Campus Centro-Oeste, Universidade Federal de São João del-Rei, Divinópolis 35501-296, MG, Brazil., Teixeira TR; Department of Biomolecular Sciences, School of Pharmaceutical Sciences of Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto 14040-900, SP, Brazil., Ferreira JMS; Laboratory of Natural Products, Postgraduate Program in Biotechnology, Campus Centro-Oeste, Universidade Federal de São João del-Rei, Divinópolis 35501-296, MG, Brazil., Lima LARDS; Laboratory of Natural Products, Postgraduate Program in Biotechnology, Campus Centro-Oeste, Universidade Federal de São João del-Rei, Divinópolis 35501-296, MG, Brazil., Luyten W; Department of Biology, Faculty of Science, Katholieke Universiteit Leuven, 3000 Leuven, Belgium., Castro AHF; Laboratory of Natural Products, Postgraduate Program in Biotechnology, Campus Centro-Oeste, Universidade Federal de São João del-Rei, Divinópolis 35501-296, MG, Brazil. |