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Health-Promoting and Therapeutic Attributes of Milk-Derived Bioactive Peptides.

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Title: Health-Promoting and Therapeutic Attributes of Milk-Derived Bioactive Peptides.
Authors: Samtiya M; Department of Nutrition Biology, School of Interdisciplinary and Applied Sciences, Central University of Haryana, Mahendergarh 123031, Haryana, India.; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat 131028, Haryana, India., Samtiya S; Trained Graduate Teacher (TGT) Science, Kendriya Vidyalaya No.2, Jalahalli East, Bengaluru 560014, Karnataka, India., Badgujar PC; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat 131028, Haryana, India., Puniya AK; Dairy Microbiology Division, ICAR-National Dairy Research Institute, Karnal 132001, Haryana, India., Dhewa T; Department of Nutrition Biology, School of Interdisciplinary and Applied Sciences, Central University of Haryana, Mahendergarh 123031, Haryana, India., Aluko RE; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
Source: Nutrients [Nutrients] 2022 Jul 22; Vol. 14 (15). Date of Electronic Publication: 2022 Jul 22.
Publication Type: Journal Article; Review
Journal Info: Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN: 2072-6643 (Electronic) Linking ISSN: 20726643 NLM ISO Abbreviation: Nutrients Subsets: MEDLINE
Database: MEDLINE Ultimate
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  Data: Health-Promoting and Therapeutic Attributes of Milk-Derived Bioactive Peptides.
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  Data: <searchLink fieldCode="AU" term="%22Samtiya+M%22">Samtiya M</searchLink>; Department of Nutrition Biology, School of Interdisciplinary and Applied Sciences, Central University of Haryana, Mahendergarh 123031, Haryana, India.; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat 131028, Haryana, India.<br /><searchLink fieldCode="AU" term="%22Samtiya+S%22">Samtiya S</searchLink>; Trained Graduate Teacher (TGT) Science, Kendriya Vidyalaya No.2, Jalahalli East, Bengaluru 560014, Karnataka, India.<br /><searchLink fieldCode="AU" term="%22Badgujar+PC%22">Badgujar PC</searchLink>; Department of Food Science and Technology, National Institute of Food Technology Entrepreneurship and Management, Kundli, Sonipat 131028, Haryana, India.<br /><searchLink fieldCode="AU" term="%22Puniya+AK%22">Puniya AK</searchLink>; Dairy Microbiology Division, ICAR-National Dairy Research Institute, Karnal 132001, Haryana, India.<br /><searchLink fieldCode="AU" term="%22Dhewa+T%22">Dhewa T</searchLink>; Department of Nutrition Biology, School of Interdisciplinary and Applied Sciences, Central University of Haryana, Mahendergarh 123031, Haryana, India.<br /><searchLink fieldCode="AU" term="%22Aluko+RE%22">Aluko RE</searchLink>; Department of Food and Human Nutritional Sciences, University of Manitoba, Winnipeg, MB R3T 2N2, Canada.
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  Data: <searchLink fieldCode="JN" term="%22101521595%22">Nutrients</searchLink> [Nutrients] 2022 Jul 22; Vol. 14 (15). <i>Date of Electronic Publication: </i>2022 Jul 22.
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  Data: <i>Publisher: </i><searchLink fieldCode="PB" term="%22MDPI+Publishing%22">MDPI Publishing </searchLink><i>Country of Publication: </i>Switzerland <i>NLM ID: </i>101521595 <i>Publication Model: </i>Electronic <i>Cited Medium: </i>Internet <i>ISSN: </i>2072-6643 (Electronic) <i>Linking ISSN: </i><searchLink fieldCode="IS" term="%2220726643%22">20726643 </searchLink><i>NLM ISO Abbreviation: </i>Nutrients <i>Subsets: </i>MEDLINE
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        Value: 10.3390/nu14153001
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              Text: 2022 Jul 22
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