| Authors: |
Varriale L; Department of Veterinary Medicine and Animal Productions, University of Naples Federico II, Naples, Italy., Coretti L; Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Naples, Italy.; TaskForce on Microbiome Studies, University of Naples Federico II, Naples, Italy., Dipineto L; Department of Veterinary Medicine and Animal Productions, University of Naples Federico II, Naples, Italy.; TaskForce on Microbiome Studies, University of Naples Federico II, Naples, Italy., Green BD; The Institute for Global Food Security, Faculty of Medicine, Health and Life Sciences, Queen's University Belfast, Belfast, United Kingdom., Pace A; Department of Veterinary Medicine and Animal Productions, University of Naples Federico II, Naples, Italy., Lembo F; Department of Pharmacy, School of Medicine and Surgery, University of Naples Federico II, Naples, Italy.; TaskForce on Microbiome Studies, University of Naples Federico II, Naples, Italy., Menna LF; Department of Veterinary Medicine and Animal Productions, University of Naples Federico II, Naples, Italy., Fioretti A; Department of Veterinary Medicine and Animal Productions, University of Naples Federico II, Naples, Italy., Borrelli L; Department of Veterinary Medicine and Animal Productions, University of Naples Federico II, Naples, Italy.; TaskForce on Microbiome Studies, University of Naples Federico II, Naples, Italy. |