Dwarf Kiwi (Actinidia arguta Miq.), a Source of Antioxidants for a Healthy and Sustainable Diet.

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Title: Dwarf Kiwi (Actinidia arguta Miq.), a Source of Antioxidants for a Healthy and Sustainable Diet.
Authors: Garcia-Herrera P; Departament of Nutrition and Food Science, Faculty of Pharmacy, University Complutense of Madrid, Pza, Ramón y Cajal s/n, 28040 Madrid, Spain., Maieves HA; Departament of Nutrition, Federal University of Pelotas, Rua Gomes Carneiro n.1, Pelotas 88630, Brazil., Vega EN; Departament of Nutrition and Food Science, Faculty of Pharmacy, University Complutense of Madrid, Pza, Ramón y Cajal s/n, 28040 Madrid, Spain., Perez-Rodriguez ML; Departament of Nutrition and Food Science, Faculty of Pharmacy, University Complutense of Madrid, Pza, Ramón y Cajal s/n, 28040 Madrid, Spain., Fernandez-Ruiz V; Departament of Nutrition and Food Science, Faculty of Pharmacy, University Complutense of Madrid, Pza, Ramón y Cajal s/n, 28040 Madrid, Spain., Iriondo-DeHond A; Institute of Food Science Research (CIAL, UAM-CSIC), Nicolas Cabrera, 9, 28049 Madrid, Spain., Castillo MDD; Institute of Food Science Research (CIAL, UAM-CSIC), Nicolas Cabrera, 9, 28049 Madrid, Spain., Sanchez-Mata MC; Departament of Nutrition and Food Science, Faculty of Pharmacy, University Complutense of Madrid, Pza, Ramón y Cajal s/n, 28040 Madrid, Spain.
Source: Molecules (Basel, Switzerland) [Molecules] 2022 Aug 26; Vol. 27 (17). Date of Electronic Publication: 2022 Aug 26.
Publication Type: Journal Article
Journal Info: Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049 (Electronic) Linking ISSN: 14203049 NLM ISO Abbreviation: Molecules Subsets: MEDLINE
Database: MEDLINE Ultimate
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ISSN:1420-3049
DOI:10.3390/molecules27175495