| Authors: |
Koski L; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA.; CAITTA, Inc., Herndon, VA, USA., Kisselburgh H; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA., Landsman L; Public Health Law Program, Centers for Disease Control and Prevention, Atlanta, GA, USA., Hulkower R; Public Health Law Program, Centers for Disease Control and Prevention, Atlanta, GA, USA., Howard-Williams M; Public Health Law Program, Centers for Disease Control and Prevention, Atlanta, GA, USA., Salah Z; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA., Kim S; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA., Bruce BB; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA., Bazaco MC; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA., Batz MB; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA., Parker CC; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA., Leonard CL; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA., Datta AR; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA., Williams EN; Center for Food Safety and Applied Nutrition, Food and Drug Administration, College Park, MD, USA., Stapleton GS; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA.; Oak Ridge Institute for Science and Education, Oak Ridge, TN, USA., Penn M; Public Health Law Program, Centers for Disease Control and Prevention, Atlanta, GA, USA., Whitham HK; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA., Nichols M; Division of Foodborne, Waterborne, and Environmental Diseases, Centers for Disease Control and Prevention, Atlanta, GA, USA. |
