| Authors: |
Elbasyoni IS; Crop Science Department, Faculty of Agriculture, Damanhour University, Damanhour 22516, Egypt.; Department of Agronomy and Horticulture, University of Nebraska-Lincoln, Lincoln, NE 68583, USA., Eltaher S; Department of Plant Biotechnology, Genetic Engineering and Biotechnology Research Institute (GEBRI), University of Sadat City (USC), Sadat City 32897, Egypt., Morsy S; Crop Science Department, Faculty of Agriculture, Damanhour University, Damanhour 22516, Egypt., Mashaheet AM; Plant Pathology Department, Faculty of Agriculture, Damanhour University, Damanhour 22516, Egypt., Abdallah AM; Natural Resources and Agricultural Engineering Department, Faculty of Agriculture, Damanhour University, Damanhour 22516, Egypt., Ali HG; Barley Research Department, Field Crops Research Institute, Agricultural Research Center, 9 Gamma Street-Giza, Cairo 12619, Egypt., Mariey SA; Barley Research Department, Field Crops Research Institute, Agricultural Research Center, 9 Gamma Street-Giza, Cairo 12619, Egypt., Baenziger PS; Department of Agronomy and Horticulture, University of Nebraska-Lincoln, Lincoln, NE 68583, USA., Frels K; Department of Agronomy and Horticulture, University of Nebraska-Lincoln, Lincoln, NE 68583, USA. |