| Authors: |
Pálmai M; Department of Chemistry, University of Illinois Chicago, Chicago, Illinois60607-7061United States., Beckwith JS; Department of Chemistry, Princeton University, Princeton, New Jersey08544-0001United States., Emerson NT; Department of Chemistry, Princeton University, Princeton, New Jersey08544-0001United States., Zhao T; Department of Chemistry, Princeton University, Princeton, New Jersey08544-0001United States., Kim EB; Department of Chemistry, University of Illinois Chicago, Chicago, Illinois60607-7061United States., Yin S; Department of Chemistry, Princeton University, Princeton, New Jersey08544-0001United States., Parajuli P; Department of Physics, University of Illinois Chicago, Chicago, Illinois60607-7059United States., Tomczak K; Department of Chemistry, University of Illinois Chicago, Chicago, Illinois60607-7061United States., Wang K; Department of Chemistry, University of Illinois Chicago, Chicago, Illinois60607-7061United States., Sapkota B; Department of Physics, University of Illinois Chicago, Chicago, Illinois60607-7059United States., Tien M; Department of Biochemistry and Molecular Biology, Pennsylvania State University, University Park, Pennsylvania16802-1503United States., Jiang N; Department of Chemistry, University of Illinois Chicago, Chicago, Illinois60607-7061United States., Klie RF; Department of Physics, University of Illinois Chicago, Chicago, Illinois60607-7059United States., Yang H; Department of Chemistry, Princeton University, Princeton, New Jersey08544-0001United States., Snee PT; Department of Chemistry, University of Illinois Chicago, Chicago, Illinois60607-7061United States. |
