| Authors: |
Forte N; Institute of Biomolecular Chemistry, Consiglio Nazionale delle Ricerche, Pozzuoli, Italy., Fernández-Rilo AC; Institute of Biomolecular Chemistry, Consiglio Nazionale delle Ricerche, Pozzuoli, Italy., Palomba L; Department of Biomolecular Sciences, University of Urbino Carlo Bo, Urbino, Italy., Marfella B; Institute of Biomolecular Chemistry, Consiglio Nazionale delle Ricerche, Pozzuoli, Italy., Piscitelli F; Institute of Biomolecular Chemistry, Consiglio Nazionale delle Ricerche, Pozzuoli, Italy., De Girolamo P; Department of Veterinary Medicine and Animal Productions, University Federico II, Naples, Italy., Di Costanzo A; Department of Medicine and Health Sciences Vincenzo Tiberio, Centre for Research and Training in Medicine of Aging, University of Molise, Campobasso, Italy., Di Marzo V; Institute of Biomolecular Chemistry, Consiglio Nazionale delle Ricerche, Pozzuoli, Italy.; Heart and Lung Research Institute, Université Laval, Québec City, QC, Canada.; Institute for Nutrition and Functional Foods, Université Laval, Québec City, QC, Canada.; Centre NUTRISS, Université Laval, Québec City, QC, Canada., Cristino L; Institute of Biomolecular Chemistry, Consiglio Nazionale delle Ricerche, Pozzuoli, Italy. |
