| Authors: |
Zhang K; North Florida Research and Education Center, University of Florida, Quincy, FL 32351, USA; Department of Soil, Water, and Ecosystem Sciences, University of Florida, Gainesville, FL 32611, USA., Zentella R; U.S. Department of Agriculture, Agricultural Research Service, Plant Science Research Unit, Raleigh, 27607, NC, USA; Department of Crop and Soil Sciences, North Carolina State University, Raleigh, 27695, NC, USA., Burkey KO; U.S. Department of Agriculture, Agricultural Research Service, Plant Science Research Unit, Raleigh, 27607, NC, USA; Department of Crop and Soil Sciences, North Carolina State University, Raleigh, 27695, NC, USA., Liao HL; North Florida Research and Education Center, University of Florida, Quincy, FL 32351, USA; Department of Soil, Water, and Ecosystem Sciences, University of Florida, Gainesville, FL 32611, USA. Electronic address: sunny.liao@ufl.edu., Tisdale RH; U.S. Department of Agriculture, Agricultural Research Service, Plant Science Research Unit, Raleigh, 27607, NC, USA; Department of Crop and Soil Sciences, North Carolina State University, Raleigh, 27695, NC, USA. Electronic address: ripley.tisdale@usda.gov. |
